I love pancakes and was tired of the Bisquick ones so I started to look for a better recipe. I found one that used buttermilk and liked that one for awhile and then I came across this one. These pancakes are light and fluffy and use ingredients that you always have on hand. They don't really require more work then Bisquick pancakes. That's Chloe enjoying them this morning for breakfast!
1 1/4 cups flour
3 tsp baking powder
1 T sugar
1/2 tsp salt
1 egg
1 cup milk
2 T vegetable oil
Mix together and bake on a hot griddle. Serve with your favorite syrup.
1 comments:
I'll have to try that, a quick note on buttermilk, if you add about a Tbsp. of vinegar to milk you can substitute it for buttermilk.
Post a Comment